Maine Beer Another One

Brewed By: Maine Beer Company in Freeport, Maine

Purchased: 1 pt .9 fl. oz (16.9oz) bottle bought at West Lakeview Liquors in Chicago, IL; 2014 (bottled on 03/25/201) 

Style/ABV: American IPA, 7.0%

Reported IBUs: ?

The Lunch will continue to elude me, for now...about the Maine Beer Company:

The Maine Beer Company is a brewery based out of Freeport, Maine, founded in 2012. The brewery focuses on American-style ales, with an emphasis on fresh beer intended to be consumed fresh. For more info, check out the brewery's website. 

The Another One is the brother/cousin/step-child of the Weez. The back of the bottle reads, "When we expanded our brewery the stress was something, to say the least. I ran out of creative juice for a minute so I decided to have another for inspiration. 

Another One IPA and Weez use the same hops but different malts. The result - Another One is very light in color and Weez is very dark. Each, however, allow the hops to shine out front."

At 7.0%, the Another One features a malt base of American 2-Row, Red Wheat, and Carapils. The hops on display here are Warrior, Cascade, Citra, and Simcoe. 

Maine Beer Another One

This one pours into a completely hazy, unfiltered, raw and juicy body. The body is yellow/straw in color. The beer kicks up a finger or two of sticky, hop-fueled head. Bright light confirms the same stuff, and you can see tiny streams of carbonation rising upwards quite violently. It's a good, juicy looking beer.

If you like fresh hops and big aromas, this beer has your fix. The aroma on this is exploding outwards with juicy tangerine, spicy orange, white pepper, watery crackers, and tons of spice. This is dank, resinous, and juicy. There's some cut grass and tropical fruits in the mix as well, and it all smells like it is being held together by an affirmative malt backbone. We can only hope. 

My first impression was non-plussed as I picked up watery tangerine, orange, white pepper, zesty citrus, and some water cracker and onion notes. As I sip on this, it's really starting to unfold with big zesty tangerines, peppery orange, resinous hop juice, cut grass, light onion/garlic, and some kisses of citrus sweetness towards the back. It never veers into tropical fruit territory, playing things pretty citrus-straight. The malts here are completely undetectable, minus the shadowy body they provide. This also has a nice growing bitterness. Just super impressive and refined. 

This is a really good take on the American IPA style. It's refined, hop-forward, substantial without being malt heavy...it's just really, really good. The beer is medium-bodied with lots of carbonation, and plenty of bitterness and attenuation to move things along. Palate depth is good, and complexity is pretty high. The only thing that's questionable is the duration, which is suspect at times. I'm not getting any of the 7.0%, and this one seems to have the bitterness expected in a hoppy beer. Up front: a wash of peppery citrus, cut grass, bright tangerine, spicy hop zest; the mids dial up more citrus, citrus rind, a little onion/garlic, catty Simcoe, refreshing hop juice; the back end trails into some welcomed bitterness, with lingering hops and a clean, dry finish.

Rating: Divine Brew (4.5/5.0 Untappd)

I'll toss this a Light Divine Brew and give it a serious recommendation, at least fresh. This is a delicious, refined, drinkable IPA that grows on you as you work your way through it. It's a fantastically spicy and citrus-forward beer, and I suspect it would pair well with American bar food, spicy wings, Mexican food, and even something more rustic like oven-baked potatoes or peppery chicken. I will be picking this one up again. 

Random Thought: Free food at work is a gift and a curse. On one hand, free food good. On the other hand, free food makes you fat. My employer made us do health screenings that included weighing ourselves and getting our blood pressure taken. So it seems totes apropos that they would then feed us doughnuts and cake and all that other waistband expanding shit. How about some birthday celery? Oh. My coworkers aren't Peter North. Oh well.